Vegetable Cutting Machine

Use

Used for cutting & slicing fresh & cooked vegetables & fruits at Restaurant

kitchen, Industrial canteen & public catering.

Specification:

The body of the machine is made of stainless steel

The comprehensive range of 7 discs for slicing, ripple cutting, grating and

cutting into sticks, strips, or with optimum.

High-speed electric motor for continuous

Robust durable design